A culinary
delight
To develop
culinary skills in our little modernites, an inter house cooking without fire
activity was conducted for the students of classes II and III on 26.02.14 (Wednesday).
The little chefs [played with various ingredients which resulted in luscious treats.
The team prepared sumptuous dishes like ‘Nutty Bread Balls in Curd’, ‘Choco
Honey Nutty Delight’, ‘Chocolate Fantasy’, ‘Nacho Corn Chaat’ etc. their
tempting dishes were relished by all.
